Wagyu MOO Brisket

13 reviews

$18 – $148

Dry-brined Australian Wagyu brisket with simple seasoning to allow the wood fire to do it’s magic.

Smoked for 8 hours and then wrapped in butcher paper to create a unique textured crust. Served in a combination of lean, yet juicy and marbled, melt-in-your-mouth slices

Comes with our Smokin’ Signature Sauce. 

250g can feed 1-2 pax.

$18
$40
$78
$148

Category:

13 reviews for Wagyu MOO Brisket

    Wagyu MOO Brisket photo review
    Jessica
    October 8, 2022
    Repeat customer again to share the heavenly meat (from a non-meat lover perspectively) with my colleagues! They are all wowed by the smoky, tender beef brisket with just the right amount of fats that melts In the mouth! Highly recommended! And it comes nicely warmed when food was delivered!
    Wagyu MOO Brisket photo review
    Jessica
    December 30, 2020
    Tried the beef brisket and it's now my lastest favourite among all the smoked meat! Tender, juicy, well smoked and taste heavenly despite the charred appearance. Tks for the reccomandations and delivery the meat when it's just out of the stove!
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