「Fired Fibre」的评论 https://smokindeebflavors.com/cn/shop/fired-fibre/?utm_source=rss&utm_medium=rss&utm_campaign=fired-fibre Fri, 26 Jan 2024 06:07:47 +0000 hourly 1 https://wordpress.org/?v=6.5 评论者:mtdt132 https://smokindeebflavors.com/cn/shop/fired-fibre/#comment-881 Mon, 30 Aug 2021 11:01:47 +0000 https://smokindeebflavors.com/?post_type=product&p=581#comment-881 Goes well with the meat. The prickles carrots are crunchy.
Broccoli however seems abit “old”

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评论者:CG https://smokindeebflavors.com/cn/shop/fired-fibre/#comment-638 Sat, 02 Jan 2021 03:02:35 +0000 https://smokindeebflavors.com/?post_type=product&p=581#comment-638 Love the vinegared carrots and broccoli. Both were crunchy and goes well with the meat. No regrets ordering 3 portions of it. Kudos to the chef.

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评论者:ravinperiasamy https://smokindeebflavors.com/cn/shop/fired-fibre/#comment-281 Sun, 29 Nov 2020 09:11:46 +0000 https://smokindeebflavors.com/?post_type=product&p=581#comment-281 Best Brocoli I’ve eaten!

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评论者:Linah https://smokindeebflavors.com/cn/shop/fired-fibre/#comment-199 Tue, 17 Nov 2020 06:34:36 +0000 https://smokindeebflavors.com/?post_type=product&p=581#comment-199 ]]> amazing smoked Broccoli ! I have always loved Broccoli but this one was fantastic 👏

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评论者:Charles https://smokindeebflavors.com/cn/shop/fired-fibre/#comment-194 Mon, 16 Nov 2020 19:52:38 +0000 https://smokindeebflavors.com/?post_type=product&p=581#comment-194 I usually don’t like vegetables but anyone who wants to try barbequed broccoli and seasoned carrots has to get this!

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评论者:Evon https://smokindeebflavors.com/cn/shop/fired-fibre/#comment-188 Mon, 16 Nov 2020 12:33:02 +0000 https://smokindeebflavors.com/?post_type=product&p=581#comment-188 Love the pickled carrots which is very original and appetizing with the smoked meat. Smoked broccoli is tasty and flavourful.

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评论者:Jess https://smokindeebflavors.com/cn/shop/fired-fibre/#comment-136 Tue, 27 Oct 2020 16:11:57 +0000 https://smokindeebflavors.com/?post_type=product&p=581#comment-136 Side dish of vinegared carrots go well with the meat

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